Found 37 Antique Dish Identification Products.
The first on the subject, this popular book is now in its third edition, with dozens of additional items displayed and up-to-date values. More than 1,000 pieces are illustrated in this full-color tour de force. The work of three major glass companies -- McKee, Jeannette, and Anchor Hocking are represented, with jadite produced from the 1930s through the mid-1970s. Items represented include kitchenware such as canisters, shakers, mixing bowls, and ovenware, plus household items including lamps, bathroom items, and ashtrays.
From the 1940s through 2000, Anchor Hocking Glass Corporation of Lancaster, Ohio, produced an extensive line of heat resistant oven glassware called Fire-King. The company's lines included not only dinnerware but also a plethora of glass kitchen items - measuring cups, mixing bowls, mugs, and more. Loaded with hundreds of full-color photographs, vintage catalog pages, company morgue items, facts, new information, and values, this new edition will be a hit once again with collectors. It has everything readers expect from glassware authorities Gene and Cathy Florence.

Volume 2 is organized alphabetically by manufacturer, with brief histories, product information, date codes, 950+ dated backstamps, nearly 900 color photographs with individual value ranges of ware predominantly used in restaurants, hotels, clubs, schools, and so forth with a sprinkling of the subjects offered in Volume 1, and more than 350 catalog pages. Coverage includes American as well as foreign china companies. The extensive appendix includes an additional 89 manufacturers and 146 distributors, along with capsule histories and dated logos of 114 hotel and 170 restaurant chains. Particularly useful is the lengthy index which contains a cross-reference to backstamps lacking the manufacturer's name. This book would be of value to any dealer or collector of porcelain or vitrified china dinnerware. Priced and illustrated. AUTHORBIO: Barbara Conroy and her husband have collected restaurant china together for about 20 years. She spent more than six years in intense study for her two volumes on Restaurant China, and her careful research is evident in the two volumes. REVIEW: This 656-page book is arranged alphabetically by manufacturers. It is chock-full of useful information for collectors. Each manufacturer's section includes history, location and dates of production, date code information, examples of backstamps, and other production information as well as color photos of dinnerware and examples of product brochures, advertisements, and catalog pages.
Mary Frank Gaston's latest book reflects her work on Flow Blue china of over 20 years. Offering collectors an extensive pattern identification guide, this new edition incorporates patterns from her earlier books with many new and interesting examples. More than 800 color photographs illustrating over 600 patterns are featured. More than 250 marks are included, representing 100 years of Flow Blue production, from the 1830s to the 1930s, by both English and non-English manufacturers. Additionally, a discussion of the history of the china, tips on collecting, information about modern reproductions, a list of each manufacturer's Flow Blue patterns, a glossary of terms pertinent to the study of the china, and current values make this an informative and essential reference for today's collector of Flow Blue china. 2005 values.
An informative guide including over 430 photos featuring hand wrought, forged, cast, and hammered aluminum. Everything from ashtrays to smoking stands, jewelry to tables, and hundreds of serving pieces. All sizes and shapes are featured. 2003 values. AUTHORBIO: Everett Grist is the author of several books on marbles: Big Book of Marbles,Machine-Made & Contemporary Marbles, and Antique & Collectible Marbles. He is also the author of Collectible Aluminum. REVIEW: This book has become a standard for aluminum collectors everywhere. Brief company histories are provided, as well as information on marks, which precedes the pictorial price guide. Readers will see candy dishes, casseroles, coasters, bowls, pitchers, tray, and much more.

The J.A. Bauer Company (1885-1962), known for its simple, colorful tableware, has become one of the most sought and valued lines of American pottery. Bauer pioneered the concept of solid color, mix-and-match dinnerware with their most popular lines of ring, plain ware, and Monterey Modern. The works of this famous pottery are now documented in this new Collector's Encyclopedia of Bauer Pottery, written by Jack Chipman. This long-awaited reference guide features over 300 beautiful color photos in addition to vintage catalogs, brochures, and advertising. The interesting history of Bauer is outlined along with staff and plant archival photos. It covers all product lines incuding Russel Wright artware, Bauer Atlanta, and Bauer Los Angeles - stoneware, tableware, kitchenware, and artware. This book is an easy-to-use guide for collectors and dealers alike. Every piece is described in detail and given current collector values. With a wealth of information, beautiful photos, and a current value guide, this reference will fill a void in many collectors' libraries. We are proud to add this fine work to our line of pottery books. 2001 values. AUTHORBIO: Jack Chipman has collected California ceramics, particularly Bauer pottery, for over 20 years. He has published books on Bauer Pottery and California Pottery. He is also a talented fine artist who work is in the collections of several museums. REVIEW: This book is the second Bauer reference guide published by the author, and contains more items and current collector values. The author's goal of including everything that Bauer ever made, although not realized, was attempted in this volume.
This new collector book covers the 13 dinnerware lines produced by Hull from the early 1960s until the closing of the plant in 1985. Featuring more than 650 listings with full-color photos, an easy-to-use format and a current value guide to all known pieces, this is an invaluable collector's reference.
In addition to the dinnerware collectibles, this book also features the furniture, housewares, lamps, wood, metal works, fabrics, and numerous other items sought by collectors and dealers. Hundreds of photos, including vintage catalogs and advertisements, and revised values for all items to reflect today's ever-changing market. AUTHORBIO: Ann Kerr was an avid Russel Wright collector and researchers of his works for many years. She was able to finish writing her third edition of the Collector's Encyclopedia of Russel Wright before she passed away in 2001. REVIEW: This book is more than just an identification and vaule guide. Along with many of the features often seen in a collector's guide, the encyclopedia also contains several essays about the life and work of this innovative industrial designer.
Collector's Guide to Homer Laughlin Virginia Rose documents every known pattern and decoration by providing descriptions, dates, special treatments, and comments regarding collectibility. The price guide gives realistic current values for the dinnerware depending on the decals, not just condition, but also the popularity of each. More than 500 color photos. 1997 values. REVIEW: This book is not meant to be a literary reconstruction or detailed history of the Art Deco period, but rather, a survey of Deco items found for sale at general and antique and collectibles outlets. In this revised edition the ten categories of Art Deco collectibles have been expanded illustrating more examples in each. Each section is prefaced with brief introductory remarks about the category, and values have been updated. The manufacturer index helps locate examples of a particular company.